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Roasted Coffee Beans

AWARD WINNING
SPECIALITY
COFFEE

LOST SHEEP COFFEE
WHITSTABLE-KENT

Our journey began in 2011 when Stuart and Sarah decided to leave behind the monotony of the 9-to-5 grind and embark on a year-long backpacking adventure. 

 

Little did they know that their trip would lead them to a life-changing discovery in Melbourne — Aussie-style coffee.

 

Instantly captivated by its incredible flavours, they knew they had to share this experience with coffee lovers back in the UK.

Since we started in 2012 Lost Sheep Coffee continues to be driven by a passion for quality! Sourcing the finest, fully traceable beans from around the globe, ensuring that each one tells a unique story.

These beans are then carefully precision-roasted in small batches at our dedicated roastery in Whitstable, Kent, where every step is executed with love, care, and attention.

 

We understand that the coffee experience goes beyond just a beverage. 

So, welcome to the Lost Sheep Family!

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THE BARBOSA FAMILY FARM - BRAZIL

HOME TO OUR ESPRESSO ROAST 

GET TO THE HOPPER

OUR HOUSE ESPRESSO ROAST

Get To The Hopper is our award-winning espresso coffee blend, adored by thousands and crowned GOLD at the Great British Food Awards 2024.

 

A true customer favourite, it’s the perfect medium roast, offering a smooth, balanced flavour that’s never bitter.

Crafted with speciality coffee beans from Brazil and Colombia, this blend reveals rich Chocolate & Caramel notes in every sip. Whether you prefer it as an espresso, flat white, or Long Black, it’s versatile enough to suit every style.

Inspired by the café culture of Melbourne, Australia, Get To The Hopper brings Aussie-style coffee excellence to the UK. It’s hand-roasted in small batches to ensure the highest quality in every cup.

We source our beans ethically from farms in Brazil, and Colombia, with complete traceability from farm to cup.

 

Savour coffee that’s crafted with care, sustainability, and award-winning flavour.

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