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Roasted Coffee Beans

AWARD WINNING
SPECIALITY
COFFEE
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LOST SHEEP COFFEE
WHITSTABLE-KENT

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Our journey began in 2011 when Stuart and Sarah decided to leave behind the monotony of the 9-to-5 grind and embark on a year-long backpacking adventure. 

 

Little did they know that their trip would lead them to a life-changing discovery in Melbourne — Aussie-style coffee.

 

Instantly captivated by its incredible flavours, they knew they had to share this experience with coffee lovers back in the UK.

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Since we started in 2012 Lost Sheep Coffee continues to be driven by a passion for quality! Sourcing the finest, fully traceable beans from around the globe, ensuring that each one tells a unique story.

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These beans are then carefully precision-roasted in small batches at our dedicated roastery in Whitstable, Kent, where every step is executed with love, care, and attention.

 

We understand that the coffee experience goes beyond just a beverage. 

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So, welcome to the Lost Sheep Family!

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THE BARBOSA FAMILY FARM - BRAZIL

HOME TO OUR ESPRESSO ROAST 

GET TO THE HOPPER

OUR HOUSE ESPRESSO ROAST

Get To The Hopper is our award-winning espresso coffee blend, adored by thousands and crowned GOLD at the Great British Food Awards 2024.

 

A true customer favourite, it’s the perfect medium roast, offering a smooth, balanced flavour that’s never bitter.

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Crafted with speciality coffee beans from Brazil and Colombia, this blend reveals rich Chocolate & Caramel notes in every sip. Whether you prefer it as an espresso, flat white, or Long Black, it’s versatile enough to suit every style.

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Inspired by the café culture of Melbourne, Australia, Get To The Hopper brings Aussie-style coffee excellence to the UK. It’s hand-roasted in small batches to ensure the highest quality in every cup.

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We source our beans ethically from farms in Brazil, and Colombia, with complete traceability from farm to cup.

 

Savour coffee that’s crafted with care, sustainability, and award-winning flavour.

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