Introducing Lost Sheep Coffee: Big & Bold
You asked & we have delivered! Our most intense medium-dark roast yet! Experience the bold notes of Decadent Dark Chocolate & Treacle in every sip of this lively, full-bodied espresso roast coffee.
 
Where?
Origin: Guatemala
Region: Lake Ayarza, Santa Rosa
Farm: Small Holder Farmers
Altitude: 1400-2000 MASL
 
What?
Varietal: Anacafe 14, Bourbon, Catuai
Process: Washed
Cupping Notes: Decadent Dark Chocolate & Treacle
 
How?
Big & Bold is best as espresso, and is especially tasty with milk or your favourite alternative!
 
We like to use a traditional 2:1 ratio to get the best out of this blend! 
18.5g Coffee          24- 28 Seconds extraction            32-38g final espresso yield!
 
Why? 
This coffee is Perfect for those who crave an intense, yet sweet cup of coffee. Great with Milk and equally at home as a black coffee, this coffee is super versatile. So if you enjoy a more traditional darker roast, this one is for you.
 
Always expertly hand-roasted by us here at the Roastery in Whitstable.
We roast all of our coffee beans in small batches - we want to make sure you get the best beans for your brew. This means we're roasting Monday to Friday so your caffeine delivery will contain coffee that is freshly roasted and ready to enjoy!