Allergen Sensitive Cakes & Bakes

HOLBOROUGH BAKES | MENUS

We would love to bake 100% Allergen Free options, but as with any in house freshly baked goods removing the risk of tiny cross contamination in prep, storage & handling is simply not possible without an allergen free factory. BUT we will always do our best to bake weekly options for those with allergen sensitivities. By removing as many Gluten, Dairy & Nut containing ingredients as possible from selected cakes/bakes as well as following strict handling processes we can provide an option for those with sensitivities to make an informed choice if its suitable for them (Please see our allergens page for detailed ingredients, allergens and allergen information or contact us with any questions)

Gluten Sensitive Options

Gorgeous Cakes & Bakes With Gluten containing ingredients removed. (We cannot remove the risk of cross contamination in our kitchen, storage or serving areas, but every care possible is taken to reduce this) Please see our Allergen page for full listing of ingredients and allergens.

Lemon Drizzle Cake

The same gorgeous lemon hit but using Gluten Free flour & Gluten Free baking powder.

Carrot Cake Traybake

The classic Carrot Cake spice mix in this beautifully moist and light traybake topped with a thick layer of orange infused Buttercream. Made with gluten free four & and gluten free baking powder. (we left out fruit and nuts in this version to try and please the masses!)

Italian Almond & Orange Cake

This beautifully light and fragrant cake made with almond flour, vegetable oil and fresh oranges, finished with flaked almonds and a seville orange, marmalade glaze

Morello Cherry & Almond Cake

Beautifully light almond sponges sandwiching a layer of sour morello cherry conserve. With a sweet icing to balance, topped off with toasted flaked almonds

Jamaican Ginger Cake with Lemon Glaze

The classic warming spices of ginger, cinnamon & nutmeg combined with the rich sweetness of black treacle & golden syrup to make this moreish ginger cake. Finished with zesty lemon/vanilla glaze to perfectly balance the richness and spice and a little grated crystallised ginger to finich. Made with NO gluten or dairy containing ingredients.

Gluten & Dairy Sensitive Options

Gorgeous Cakes & Bakes With Dairy containing ingredients removed. (We cannot remove the risk of cross contamination in our kitchen, storage or serving areas, but every care possible is taken to reduce this) Please see our Allergen page for full listing of ingredients and allergens.

Italian Almond & Orange Cake

This beautifully light and fragrant cake made with almond flour, vegetable oil and fresh oranges, finished with flaked almonds and a seville orange, marmalade glaze

Morello Cherry & Almond Cake

Beautifully light almond sponges sandwiching a layer of sour morello cherry conserve. With a sweet icing to balance, topped off with toasted flaked almonds